• moveablefeastrc.JPG-w1200.jpg
      Moveable Feast + Co Ribbon Cutting
    • Board-Dec-Lunch.JPG-w1200.jpg
    • December-Army.JPG-w1200.jpg
    • Chamber-Refresh.JPG-w1200.jpg
      Chamber Refresh Ribbon Cutting
    • Resident-Greeter-Box-2018-Rev4.JPG-w1200.jpg
      New Resident Greeter Boxes and New Directories Now Available
  • Wheaton Chamber at a Glance

  • 2018 April Monthly Membership Luncheon

    • Share:
    Name: 2018 April Monthly Membership Luncheon
    Date: April 19, 2018
    Time: 11:30 AM - 1:00 PM CDT
    Registration: Sorry, public registration for this event has been closed.
    Event Description:

    "Beyond Your Profile: How to Generate More Leads and Sales from LinkedIn"
    With Brian Basilico "The Bacon Guy"

    Brian Basilico was one of the first 1000 people on LinkedIn back in 2004. He specializes in teaching entrepreneurs and corporate sales teams how to navigate and optimize LinkedIn for their business.

    In this presentation... You will learn some of the basics of using LinkedIn to promote and grow your business. More importantly, you will learn some “Whyʼs” and “How Toʼs” that will help you better understand the biz behind the buzz!
    Sometimes itʼs easier to know what questions to ask, than to try to find answers to questions you donʼt have... but at least you will know what questions to ask?

    'Who is on LinkedIn and how can I capitalize on it?ʼ
    ʻAre people really making money?ʼ
    ʻNone of my customers are using this! Are you sure who is and who is not?ʼ
    ʻI canʼt afford to spend more time or money on marketing?'

    In this fast-moving digital economy - now is the time to market harder and smarter than your competition.

    You will learn some actionable techniques (Brian likes to call $100 ideas) that are sustainable, repeatable, and profitable for your business. This presentation will help you get noticed, become memorable and top of mind, and grow your brand and business through tested and proven face-to-face and social networking techniques.
    We will also get a short presentation on "SCORE" and what it can do for your business.

    Our Luncheon Menu includes:

    Salad (mixed greens, strawberry, almonds, feta cheese with house white balsamic vinaigrette dressing.
    Your option of beef tenderloin with horseradish cream sauce
    With side of green bean almondine and mashed potatoes 
    Pasta Primavera

    Dessert (chocolate mousse with fresh berry parfait)


    Villa St. Benedict
    5450 Subiaco Drive
    Lisle, IL 60532    
    Date/Time Information:
    Thursday, April 19th, 2018
    11:30 AM - 1:15 PM
    Contact Information:
    Mary Carol Deveney
    $25 advanced registration discounted price for members and their guests until 48 hours before the event
    $35 advanced registration for future members until 48 hours before the event
    $40 for late registration and walk-ins
    Set a Reminder:
    Enter your email address below to receive a reminder message.

  • What's Happening What's Happening